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Gluten Free Facility Dairy Free Facility Kosher Facility Certified Non-GMO

Gluten Free All-Purpose Flour Mix

1.50 LBS
Calculated at checkout

Product Description

Our gluten free All-Purpose Flour Mix is perfectly blended to be a cup-to-cup replacement for traditional wheat-based flour mixes.

Shelf Life:
Store in sealed container in a cool, dry place for up to one year.

Whole Grain Sorghum Flour, Potato Starch, Tapioca Starch, Xanthan Gum.

Product Reviews

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Showing reviews 1-10 of 13 | Next

  1. Gluten Free All-Purpose Flour Mix

    Trying something new (5)

    (Submitted on )

    My youngest daughter suggested I try this flour when I was preparing cupcakes for my oldest daughters wedding, (her work Theos Chocolates in Seattle uses it in some of their items), I wanted to give GF guests a choice for dessert. I made carrot cake cupcakes and they turned out great, you would have never known- the texture was light and fluffy. I have sense made them again for my work and did not tell them they were Gluten Safe until after they were all gone! I would recommend this to anyone, fantastic!

  2. Gluten Free All-Purpose Flour Mix

    Sorghum flour (5)

    (Submitted on )

    Have used it once and really impressed with the keto Bread I made with it. I had tweaked the recipe I was using and got better leavening. So far so good.

  3. Gluten Free All-Purpose Flour Mix

    5 Stars ++++++! (5)

    (Submitted on )

    Thank you for this wonderful, great tasting flour! I can bake again! I had about given up baking, because of the gluten-free flours I had used were terrible-tasting and the products were awful. I cannot begin to thank you for this excellent flour!!!! You have made my whole outlook so much better!

  4. Gluten Free All-Purpose Flour Mix

    Excellent gluten-free option (5)

    (Submitted on )

    Friends introduced me to this product. I have found it to be an excellent option. I have used it in cookies, sweet breads, cakes, gravy/sauce thickener, even cream puffs. No one was able to tell the difference - even me and I knew what I'd done! I don't care for my biscuits but I don't know if that's a cook-problem or an ingredient problem. No matter - I'm very pleased with this!!

  5. Gluten Free All-Purpose Flour Mix

    Only one I use! (5)

    (Submitted on )

    It's only flour I use for gluten free products I sell. No problems with it. Wish the store I used to purchase it hadn't stopped selling it. I now have to order and have shipped to my business.

  6. Gluten Free All-Purpose Flour Mix


    (Submitted on )

    This flour is THE most like gluten-filled counterpart of all gluten-free flours I have tried. I especially love that it doesn't have corn in it because we have corn sensitivities in our family as well.
    Of all the GF flours I have tried, this is the only one I have been able to use in place of all-purpose flour and achieve the same results. My recipes taste as good as they used to!
    The only thing that would make it better is if it was organic. :)

  7. Gluten Free All-Purpose Flour Mix

    Heaven sent!! (5)

    (Submitted on )

    My wife has multiple allergies (including wheat and rice) and she is a baker! This product is great. She had given up on baking and Nu Life all purpose flour has been the perfect replacement.

  8. Gluten Free All-Purpose Flour Mix

    best gluten free flour blend ever (5)

    (Submitted on )

    We have been using this product in our gluten free bakery for several months now and nothing works better! The baked goods always turn out great, no gritty taste like you get from some of the other flours. Very good price too!!

  9. Gluten Free All-Purpose Flour Mix

    Perfect Blend (5)

    (Submitted on )

    This gluten free flour blend is by far the best I have worked with. When I discovered that I had to be gluten free I was devastated by the news because I LOVE me some baked goods. Nu Life all purpose flour blend allows me to still bake all my favorite treats (which my family loves). It really is a perfect blend that you can substitute cup for cup on any recipe!

  10. Gluten Free All-Purpose Flour Mix

    Fluffy & Moist Cookies (5)

    (Submitted on )

    I love this flour for my GF cookies at my cafe. I also use applesauce instead of eggs and that makes these cookies so moist and fluffy! Love it and my customers do not even notice that we use this GF flour in all my cookies.

Showing reviews 1-10 of 13 | Next