Rich in unique antioxidants, this milled high fiber gluten free bran ingredient is the focus of extensive studies. Foundation research has indicated that consuming gluten free black sorghum bran may aid in the prevention of colon cancer or may be supportive therapy for those diagnosed with colon cancer.* Total ORAC: 1840 umol TE/5 grams
Shelf Life:
Store in sealed container in a cool, dry place for up to one year.
Ingredients:
Sorghum Bran
This specific item has been very popular recently and we are currently replenishing our inventory. You will receive a confirmation email when your order has shipped. Please feel free to contact us with any questions.
*These statements have not been evaluated by the Food and Drug Administration. These ingredients are not intended to diagnose, treat, cure or prevent any disease.
Tom (Submitted on 23rd Apr 2018)
Consistently high quality every time I order.
Unknown (Submitted on 2nd Feb 2018)
Love the packaging! Great product.
Unknown (Submitted on 13th Jul 2017)
Ordered Black Sorhum Bran because it is gluten free, in milk tastes like chocolate milk, is high protein, high vitamins, minerals, helps with all cancers, diabetes, cholesterol, weight loss, and used in country in world with lowest rates of cancer.
Judith Gardel/Lazaro Landestoy (Submitted on 10th Jul 2017)
Black Sorghum Bran is the very BEST! GLUTEN FREE..TASTES LIJE CHOCOLATE MILK when mix in milk. I looked for country that has Least Cases of lung cancer...& what the people eat. Turned out to be SORGHUM Bran! Researched on internet & found Nu Life black Sorghum Bran! Ordered and came fast & packaging superior!
Unknown (Submitted on 29th Mar 2017)
Convenient product. A nice consistency. Convenient, easy-open, resealable packaging. I find this product useful as a way to supplement fiber intake while remaining gluten-free. I add it to smoothies, but with its nice, fine, powdery consistency, I'm sure it could have a variety of uses.
(Just don't over-consume. When I bought it the first time, I added too much bran to my food and regretted it. Bran is a good thing in moderation.)
Unknown (Submitted on 28th Jun 2016)
It is very difficult to find fiber for baking in a gluten free/ tree nut free diet. I use this in everything even smoothies! Thank you! I can have my fiber and eat my cake too! Much healthier that way!
Dooug High (Submitted on 17th Apr 2015)
The productg is superb, the packaging is perfect, and order processing is efficient and timely